It’s KFC Delivery Fans Day: Free Delivery & Coke!
September 29th, 2016 — Affairs, Food, Foodie News, Promos / Events, Restaurants
Stallmart Offers New Philippine Food Franchising Businesses
January 12th, 2014 — Affairs, Appetizer, Beverage, Cravings, New Brews, Promos / Events
New year, new opportunities. This is what the food industry leaders behind a number of well-loved brands such as Mister Donut had in mind when they developed their newest foray into the food stall franchising business called Stallmart.
Stallmart Inc.
Stallmart, Inc. aims to become the strongest in the stall and kiosk industry. Having started way back in 2012, Stallmart already offers affordable packages for aspiring businessmen and provides support to franchisees such as site evaluation assistance, staff training, and operations and marketing support.
“There are always new and innovative ideas waiting to be materialized…Franchising allows brands to have multiple branches in strategic locations opening simultaneously, dominating the market even before competitors develop their own businesses,†says Terry Yap, Business Development and Franchising Director of Mister Donut Philippines.
Franchising in the Philippines
On the concept of franchising, it has been more than a trend in the local entrepreneurship scene of the Philippines. It started to boom about a decade ago but the busniess model continous to prosper. This is apparent with the influx of different franchise brands in the Philippines.
And one of the strongest factor in the success of franchise businesses in the Philippines is name recognition. In cases wherein numerous players in the market offer generally the same products, consumers tend to gravitate towards brands that are familiar to them.
More about Stallmart
In our meeting a few months ago, we came to know that Stallmart’s particular action point is the low-investment, high-profit businesses in the Philippine franchising sector. Hence, they recently launched three new food cart brands—ThirTea, Fold N’ Roll, and Little Mexico.
ThirTea aims to provide the best milk tea experience especially for consumers on-the-go, offering pocket-friendly milk variants. Stallmart is optimistic that the milk tea boom is beyond trend but is more because of a concious market choice leaning toward a healthier lifestyle. Second is the Fold N’ Roll which aims to highlight the company’s version of New York-style folded pizza. Lastly, Little Mexico brings a taste of Mexico through bite-sized tacos, nachos, and burritos.
Today, Stallmart has over 90 franchised stores all around the country and more are expected soon considering the brands ThirTea, Fold N’ Roll, Little Mexico, Siomai Central, and Tik-Tok.
NomNom Club was able to try a variety of products from the above-mentioned brands. As per taste, the products of Fold N’ Roll piqued out interest. If it is able to maintain a consistent quality, Fold N’ Roll will go far.
If you are interested with the franchsiing opportunities offered by Stallmart among the brands of ThirTea, Fold N’ Roll, Little Mexico, Siomai Central, and Tik-Tok, you may contact them at the following channels:
Stallmart Inc,
Wesbite http://www.stallmart.com.ph/
Telephone: +632.370-1236
Email: foodcartfranchising@foodventures.ph
NomNom Tip: If you are new in business, starting up using the franchise business model will really help a lot in ensuring the success of your first venture. And one of the most important aspect of that is a reliable franchise supplier. In the case of foodcarts, with the years of experience of the owners of Stallmart with Mister Donut and other brands such as KFC, I believe you will be in good hands with them.
The Cheezified & Baconized Blog Post
September 15th, 2013 — Alabang, Batangas, Casual, Cebu, Cravings, Cuisine, Davao, Dessert, Fusion, Greenhills, Iloilo, Las Pinas, Makati, Mandaluyong, Manila, Naga, New Brews, Ortigas, Paranaque, Pasay, Pasig, Quezon City, Quick Service, Restaurants, Singapore, SouthEast Asia, Sweet Shops, Tagaytay, Taguig, The Fort, Western, Where To Eat
No flowery words needed, cheezified and baconized blogs will do. Or better yet, have some cheezified fries and baconized burgers!
Well, you can even have ’em both with the new KFC Cheezified & Baconized offerings!
Drizzle cheese and sprinkle bacon to literally anything and it automatically becomes a crowd favorite!
Pessimist? Then try KFC Philippines‘ Cheezy Bacon Fest and give in to your insatiable craving as the KFC Rice Bowl (top photo) and KFC Pasta Bowl are indulged with creamy cheese sauce and helpings of smoky bacon.
It turns into the Cheezy Bacon Rice Bowl (P90) and Cheezy Bacon Pasta Bowl (P80), respectively. Have your KFC’s Original Recipe Chicken Fillet covered with Cheese Sauce and Bacon bits on top.
Moreover, KFC snacks such as the Twister (P85), Chik’n Fillet, Bucket of Fries and the Zinger were also delightfully cheezified and baconized.
NomNom Club‘s favorite though is the Cheezy Bacon Bucket of Fries where the signature KFC Fries is loaded with Cheese Sauce and Bacon Bits for P75. I bet you’ll surely enjoy this.
My second favorite is how the classic mashed potato was made more enjoyable with cheese sauce and bacon bits as toppings. The Cheezy Bacon Mashed Potato costs P29 for the regular size and P49 for the large one.
Cheezify & Baconize Anything
You can actually go beyond the above-mentioned KFC meals and snacks and go about cheezifying and baconizing anything on the KFC menu according to your fancy for an additional P30.
As you can see, I tried adding some cheese and bacon bits to my favorite blueberry krushers (I called it Blue Bacon)! It wasn’t actually my best idea but hey, I am adventurous enough to try something wild! YOLO! 😛
You can come up with your own crazy combinations as well! Check KFC on Twitter/Facebook @KFCPhilippines / www.facebook.com/kfcphilippines for some crafty ideas.
Which KFC snack or meal, do you think would be possible to cheezify or baconize? 🙂
KFC Donates P7.5M to United Nations World Food Programme
May 7th, 2013 — Affairs, Promos / Events
KFC Philippines has officially turned over P 7.5 million to the United Nations World Food Programme (WFP) in their KFC Jupiter branch yesterday.
As part of the World Hunger Relief campaign, KFC restaurants across the Philippines donated P5 from each of the sale of their Fully Loved Meal from November 1, 2012 to January 17, 2013. Donation through the campaign’s canister program was also another option.
“Shared joy is at the heart of what we are as a brand. The World Food Programme has given us at KFC Philippines a means to share what we have with those who need it most over the last four years. We would like to thank our loyal customers and employees for their generosity…,†shares KFC Philippines General Manager Liza Leah Calma-Juinio.
This advocacy will support a school feeding programme for central Mindanao providing upto 750,000 school meals.
“WFP is grateful to KFC Philippines and its customers for this contribution, which will support WFP’s local efforts to fight hunger among school children… KFC’s annual donations, made through the World Hunger Relief campaign, are a testament to the company’s very real commitment to our cause of ending hunger,†said WFP Philippines Deputy Country Director Asaka Nyangara.
KFC’s contribution is in line with the Yum! Brands World Hunger Relief campaign, the world’s largest private sector hunger relief effort spanning more than 120 countries, which KFC Philippines has participated in since 2009.
*Top photo: (middle) Mr. Dipayan Bhattacharyya – Head-Food Security, World Food Programme; (rightmost) Â Mr. Restituto B. Macuto – Director III, Disaster Risk Reduction & Response Operation Office, Department of Social Welfare and Development.
Know more about KFC and the United Nations World Food Programme on Twitter @KFCPhilippines and Facebook page www.facebook.com/kfcphilippines.
KFC: Fully Loaded Breakfast Meal Surprise
February 23rd, 2013 — Alabang, Batangas, Casual, Cebu, Cravings, Cuisine, Davao, Filipino, Fusion, Greenhills, Iloilo, Las Pinas, Makati, Mandaluyong, Manila, Naga, New Brews, Ortigas, Paranaque, Pasay, Pasig, Quezon City, Quick Service, Restaurants, Rizal, Tagaytay, Taguig, Western, Where To Eat
I have to admit, I’m not a morning person; but I always try to be one for health purposes. So when KFC Philippines made a surprise delivery of their Fully Loaded Breakfast Meals at about 10 am this morning, they woke me up to my liking. 🙂
I’m a night person so I sleep late and expectedly get up late as well. But for office people on the go who have to go to the office from 8 am to 5 pm, they have to be morning people. Just the other day, I had to wake up at 330 am to catch the day 1 of the Philippine International Hot Air Balloon Festival 2013 in Clark.
And it’s good that KFC gives us additional options to power-up their day with their new KFC Fully Loaded Breakfast Meals. As they say, breakfast is the most important meal of the day.
KFC A.M. Breakfast /Fully Loaded Meals
First in line is the Filipino Breakfast FLM which includes chicken longganisa, chicken tocino slices, garlic rice, scrambled egg, and soft chocolate chip pancakes with maple syrup and whipped butter. It also comes with free coffee.
Second is the Breakfast Steak FLM (top photo) which includes your favorite original recipe chicken fillet with steak sauce, garlic rice, scrambled egg, and chocolate chip pancakes like the one above plus free coffee.
These two new Fully Loaded Meals joins the Longganisa Burger and A.M.Snacker in the KFC A.M. Breakfast range which is served until 10 am (9 am for delivery).
Verdict
As mentioned above, it immediately became my actual breakfast at home this morning. :) Both are tummy-filling and good-tasting but the Filipino Breakfast FLM gets my recommendation if I needed to choose only one. It satisfies my craving for a Filipino breakfast not just with one, but two iconic Filipino breakfast symbols – the longganisa and tocino! Add to that the aromatic garlic rice, scrambled egg, and the filling pancakes.
I love the pancakes as well, they’re not your ordinary regular pancakes, they have chocolate chips hidden at the back which can surprise yet again the unfamiliar. 🙂 Make sure you consume them hot just like any other pancakes or you’ll end up disappointed. I hold half of the maple syrup and whipped butter for health purposes though.
Price
Both the Filipino Breakfast and Breakfast Steak Fully Loaded Meals are priced at P105. Value-wise, it is a good deal, a street-wise deal perhaps since the set is really ‘loaded‘.
You may also have it delivered via 887-8888 KFC Delivery (Metro Manila) or through their website KFCdelivery.com.ph. Follow them at Twiiter @KFCPhilippines and Faceboook at /KFCPhilippines.
KFC BBQ Shredder Sandwich: A New and Unusal Chicken Sandwich
January 11th, 2013 — Alabang, Batangas, Casual, Cebu, Cravings, Cuisine, Davao, Fusion, Greenhills, Iloilo, Las Pinas, Makati, Naga, New Brews, Ortigas, Paranaque, Pasay, Pasig, Quezon City, Quick Service, Restaurants, SouthEast Asia, Tagaytay, Taguig, The Fort, Western, Where To Eat
Filipinos greet the new year with new hope and a fresh perspective. As they say, ‘out‘ with the old, and ‘in‘ with the new. As per Kentucky Fried Chicken (KFC) , it’s “shred the usual, try out the new.” KFC introduces something new, exactly today – January 11, 2013, a not-the-usual chicken sandwich they call KFC BBQ Shredder Sandwich.
I mentioned that it’s unusual (in a good way) because, as the title suggests, the KFC BBQ Shredder Sandwich has chicken shreds instead or your regular chicken burger.
KFC BBQ Shredder Sandwich
I found it bizarre at first, but I immediately approved of it at first bite. Tucked in between the soft Kaiser buns are tender chicken shreds with smoky barbecue sauce and some lettuce. Open the top bun and a little surprise would be two tortilla chips laid on top, perhaps to provide a contrasting crispy texture to the soft chicken flakes (just make sure you get ’em hot-served).
Price
At P55 solo, I say it’s a good price; add fries and drink for P85.
“The BBQ Shredder Sandwich is a fun and unusual take on the chicken sandwich. With it, KFC hopes to inspire people to make changes in their daily lives – no matter how small. It could be as easy as shredding your usual choice and trying out this new sandwich,†says Natalie Perez, Marketing Director of KFC Philippines.
If you are looking for something new and beyond the usual, I highly recommend the KFC BBQ Shredder Sandwich. I hope KFC makes it a permanent part of their menu. For delivery, call 887-8888. Follow them on Twitter @KFCPhilippines , Facebook www.facebook.com/kfcphilippines , and  www.kfcdelivery.com.ph.
KFC Double Decker: ‘Man Up Mondays’ Challenge
December 3rd, 2012 — Affairs, Casual, Cravings, Cuisine, Fusion, New Brews, Promos / Events, Quick Service, Restaurants, Western
KFC is challenging its customers in the Philippines to MAN UP and eat big with its newest product – the KFC Double Decker.
I myself  just had a spa session over the long weekend at Neo Day Spa in BGC, Taguig. After which I headed straight to KFC MarketMarket branch and enjoyed an order of KFC Double Decker Man-Sized sandwich and an original singles meal with rice.
With two big Original Recipe Chicken fillets, bacon strips, sliced cheese, fresh lettuce & creamy mayo, sandwiched in between Kaiser buns, having a 10th of a bite of the KFC Double Decker is already a mouthful.
It is the newest addition to KFC’s Man-Sized Meals – BIG meals for men with BIG appetites, and ladies too, if you want! It is now available in all KFC branches nationwide for P 145 for ala carte and P 175 as a combo meal with fries and drink. The rest of the Man-Sized Meals are also available as follows:
- Double Decker Fully Loaded Meal = P 215
- Classic Fully Loaded Meal = P 146
- Supreme Bowl Combo Meal = P 100
- Original Recipe Sandwich Combo Meal = P 136
- Zinger Combo Meal = P 136
Man Up Mondays Challenge
In line with the launch of the Double Decker and the rest of the Man-Sized Meals, KFC now challenges everyone to dress up and ‘Man Up‘ for a series of ‘Man Up Mondays‘!
Go to any KFC branch wearing white pants today – December 3, 2012 – and get P 25 off from any one of the Man-Sized Meals!
If you missed this today and last week with floral shirts, you still have a chance for the next two weeks through the following:
• December 10, 2012: Pink Shirt
• December 17, 2012: Wildcard
Follow KFC Philippines on Twitter @KFCPhilippines and like their Facebook page at www.facebook.com/kfcphilippines.
Man up with the KFC Double Decker Man-Sized Meals!
Food Styling 101 with Chef Eugene Raymundo at CCA Podium
July 11th, 2012 — Affairs, Food Technology, Foodie Information, Promos / Events
I was excitedly anticipating the Food Styling 101Â seminar for the media I attended 2 weekends ago at CCA Podium in Ortigas. It was my first to be in a food styling class.
As a food blogger who often takes photos of what I eat, styling food and angling my shots has always been a challenge as the thought process involved in presenting a dish sets the first impression and somehow tease the readers into wanting them.
Our lecturer was no less than renowned chef and food stylist Chef Eugene Raymundo. He has worked with several big brands for print and TV including Red Ribbon, KFC, and Nestle Ice Cream, to name a few. He is also currently associated with Five Cows Resto and Ice Cream Bar in Trinoma and Kitch’ Cafe, among others.
He started with defining what food styling is and proceeded with the goals and what it takes to be a food stylist.
Chef Raymundo shared that food styling is not just about making the food attractive in the way it is put together, it is an art that requires skill and knowledge.
He surmised that one should at least have some basic knowledge about cooking so you would understand more about the dynamics of food.
Food Styling
In the latter part of the afternoon, we proceeded with the actual styling and the tools of the trade. We were exposed to propping, and using mock-up ice creams, syrups and flans.
Nonetheless, Chef Eugene Raymundo encouraged the use of actual products in foodstyling as much as possible. In the case of ice creams, it is highly understandable why using the real ones would be impractical. It would have already melted even before the cameras are rolling. 🙂
More about Food Styling at CCA
Center for Culinary Arts Podium recognizes this increasing interest and delivers a project that focuses on teaching food styling as well as food photography. Through the Continuing Education Programs, they welcome individuals interested or passionate to learn about food styling and techniques in food photography. Taught by a top notch food stylist and noted food photographer, participants of the course will acquire skills in preparing food for editorial materials. The course aims to develop the participants’ style, creativity, and ingenuity particularly in food styling.
So if you want to learn how to creatively style food and photography, you may get in touch with CCA Podium Culinary School Market Café at the 5th floor of The Podium along ADB Avenue in Ortigas Center, Pasig City. You may also call CCA Podium at 696-9083. They still have 3 more Saturdays to go for the whole course for the month of July.