Our family has been eating at Max’s Restaurant since I can remember. They were gatherings that went beyond just a decent meal, they were family bonding moments shared over good food, conversations, and laughters that were cherished through the years.
As Max’s Restaurant celebrates it’s 70th year in the Philippines’ food industry, they continue to innovate on serving quality dishes to its customers.
October 16, 2015 is being celebrated worldwide as “World Bread Day”, but here at Quezon City’s first bakery, Kamuning Bakery Cafe is celebrating it as the “World Pandesal Day”.
Filipino food is now slowly getting recognised in the international market as marked by increased interest from food connoisseurs. Beyond the usual “Adobo”, popular Filipino favorites Kare-Kare and Sisig are now gaining the same spotlight. Interestingly, these are all found at Master Garden Restaurant in Malabon.
This is one of the things I love about Greenwich, they never cease to innovate. Despite having a lot of sought-after flavors and varaints of pizza, they, yet again, comes up with another winner variant – the new Greenwich Cheesy Steak & Fries Overload.
I can still remember our wedding reception from two years ago. Aside from our union and the marriage ceremony itself, it was the food of the reception which made a big impact to our guests, they were satisfied and praised the good food served them. It all came back when we attended the “Wedding Showcase” hosted […]
The rainy days in the Philippines are here! Aside from cancelled classes and work days, the time for hot soups, noodles, and beef mamis are back. It’s the best way to deal with the cold weather by warming yourself up with a hot meal. And this is where Goldilocks Foodshop‘s new Beef Mami comes in. Goldilocks’ Beef Mami is a simple […]
Let’s get straight to the good news – Max’s Chicken-All-You-Can Promo is Back!
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