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This is How I BonChon

This is How I BonChon

It was interesting to have met BonChon Philippines head honcho Scott Tan last week where he shared a technique on how to eat BonChon chicken wings. As trivial as it may sound, I was amazed that one can eat about half of a crispy fried chicken wing in one bite. 🙂 As inspired as I […]

Starbucks Alert: Soy on My Strawberries, Sesame on My Green Tea!

Starbucks Alert: Soy on My Strawberries, Sesame on My Green Tea!

Remember the “However-You-Want-It Frappuccino Blended Beverage” article two months ago which showed ways to create blended beverages with a variety of syrups, toppings and intensities? Well, here’s some newer flavors Starbucks came up with which will be offered starting tomorrow, June 28! Introducing the new Black Sesame Green Tea Cream Frappuccino and Soy Strawberries and […]

Wendy’s Greenbelt Gets A New Look

Wendy’s Greenbelt Gets A New Look

Wendy’s Greenbelt was the 4th Wendy’s branch that opened in the Philippines in 1986. It got renovated in 1991, and then again in 2004. If you do dine at this branch near the Asian Institute of Management (AIM) like I do, you would indeed realize that it was time for a renovation. So when the […]


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