Iced Mocha & Float are Jollibee Coffee Blends’ Newest Variants!

Jollibee just stirred-up the coffee scene once again with its newest addition to Jollibee Coffee Blends – the new Iced Mocha!

Their freshly brewed coffee, made with 100% Arabica beans, is now mixed with creamy chocolate to give you that perfect mood-boosting blend, perfect for coffee lovers looking for an indulgent pick-me-up!

The all-new Iced Mocha combines the richness of freshly brewed coffee with the smoothness of creamy chocolate, creating an irresistible blend that gives you that coffee kick and satisfies your sweet cravings.

Deliciously Rich Blend

The Iced Mocha is available in both regular and large sizes; the new Iced Mocha Float is also available for a sweeter and more indulgent option.

Whether you’re taking a much-needed break from a busy day or just want to indulge in something special, the new Iced Mocha and Iced Mocha Float are designed to be your go-to pick-me-up and mood-booster.

“More than that kick of caffeine, we now usually drink coffee for that mood-boosting feeling, and Jollibee’s new Iced Mocha is all about giving you the 2 contrasting experiences of rich, freshly brewed coffee and creamy chocolate, blended perfectly for that much-needed coffee break vibe,” says Luis Berba, Marketing Director of Jollibee. “It’s more than just a drink; it’s an experience, offering a deliciously rich blend of chocolate and coffee to elevate your mood.”

Crafted to please Filipinos’ sweeter coffee preference, Iced Mocha is priced perfectly for your daily vibe starting at P 60, and P 75 for the Iced Mocha Float. This new addition to Jollibee Coffee Blends was available starting yesterday – April 24.

Check out the New Vibe at Jollibee

Don’t miss out on this deliciously rich choco-coffee blend—head to your nearest Jollibee and taste the vibe for yourself! Available for dine-in, takeout, or delivery via the Jollibee App, JollibeeDelivery.com, #87000, GrabFood, and Foodpanda.

“Get that vibe with our new Iced Mocha,” invites Luis “Again, it’s not just a coffee, it’s a vibe—an experience to enjoy and share.“

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