Entries Tagged 'Pasay' ↓
October 27th, 2010 — 6750, Affairs, Banawe, Batangas, Beverage, Casual, Cebu, Coffee Shops, Cravings, Davao, Greenbelt 3, Greenhills, Iloilo, Jupiter St, Makati, Malate, Manila, Naga, New Brews, Newport City, Ortigas, Paranaque, Pasay, Promos / Events, Quezon City, Quick Service, Restaurants, Sweet Shops, The Fort, Tomas Morato, Where To Eat
Seriously? It’s Starbucks Philippines‘ 400,000++ fans which prompted Starbucks Philippines to give the second Creme Brulee Macchiato for free to their customers.
Having reached more than 400,000 likes in their Starbucks Facebook Fanpage, Starbucks Philippines is treating all their customers to a second Crème Brulee Macchiato.This means after buying a Creme Brulee Macchiato, you get another one free, of any size, of equal or lesser value, of what you ordered, instantly.
I got this from the Starbucks Philippines Facebook page
Free Starbucks Philippines Creme Brulee Macchiato
Creme Brulee Macchiato is a warm mix of creme brulee flavored syrup, steamed milk, and Starbucks® espresso. It is then topped with foam and lined with roast dark caramel. ‘Tall‘ is priced P130, with ‘Venti‘ and ‘Grande‘ at P145 and P160, respectively.
All you need to do is say this line to the Starbucks Barista “I am a Starbucks Philippines Facebook Fan“. This treat started yesterday and will run from until tomorrow October 28, 2010.
You may have your Starbucks Creme Brulee Macchiato hot or cold (Iced Creme Brulee Macchiato) but Crème Brulee Frappuccino Blended Coffee is NOT included in the offer. Congratulations Starbucks Philippines!
October 19th, 2010 — Affairs, Buffet, Cravings, Dessert, Fine Dining, Hotels, Marriot Cafe, Marriot Hotel Manila, Newport City, Pasay, Promos / Events, Resorts World Compound, Restaurants, Sweet Shops, Where To Eat
Marriott Hotel Manila brings your Halloween fantasy to life with the hippest spooky party season whether you are in for a day of dining or trick or treating with the kids.
Velocity Bar
Halloween at Marriott Hotel Manila
A Halloween surprise awaits at Marriott‘s Velocity Bar on October 30, 2:00PM, where the little ones are in to experience a delightfully creepy wizard and witches party for only P500 nett.
An afternoon filled with spectacular party activity traditions such as a magic show, artsy face painting, and flashy glimmer tattoo. Dress them up with their dream character for a truly enchanting moment while they get a chance to win a thrilling gift for their cutest and most unique costume. The kids are also put in the spotlight at the interactive pizza making corner where they will have a great time embellishing their own pizza creations with premium toppings.
Lusciously prepared candy apple, choco banana, scary cup cake, marsh mellow, and pumpkin pie, among others, are toothsome savories of the day. These also include mini burgers, mini hotdogs, fried chicken, lasagna, bolognese, and mash potato. To partner with these delicious Halloween food line up, Californiaberry Non-Fat Frozen Yogurt and Fruit Magic ends the meal with their signature Halloween dessert contenders.
Plus Trick or Treat
Halloween Trick or Treat!
Of course the traditional “trick or treat†will always be there. Up for grabs are dainty and decadent take home goodies courtesy of Nestle Chuckie, Yakult, Universal Robina Corporation, Grand Alpatech Corporation, Leslie’s Corporation, and Liwayway Marketing Corporation. While Enchanted Kingdom, the country’s premiere amusement park brings a truly fascinating experience to all kids and to those truly child at heart with their take home souvenirs to all participants. Moreover, take home a photo souvenir courtesy of Baicapture.
Java+ Halloween Delicacies
When it comes to Halloween delicacies, the best cookies and cakes are those that reflect the chilling traditions of this spooky holiday. That’s why at Java+, the hotel’s grab and go outlet astounds everyone with these thoughtful gift selections, available for sale from October 30 to November 1, 2010.
Chef Meik Brammer
Halloween Costumes & Parties
Join a culinary adventure with Executive Chef Meik Brammer’s specially selected Halloween brunch menu at Marriott Café on October 30. For only P1,850 net, let the dining episode begin with the succulent nuggets of the sea– lobster, king prawns, green mussel, red crab, fresh shrimp, poached clam, and oyster. At the hot station, look forward loading your plate with classic and international dishes such as roulade of sole fish with green asparagus, pork tenderloin medallions with thyme juice, grilled sea bream on saffron sauce, or chicken sweet and sour.
Tempting grilled meats are also the star of the buffet with its delectable choices of salmon steaks, chicken sate, beef tenderloin steaks, shi-I-taki /shrimp skewer, and lamb chops. Carving, pizza, Asian, barbeque, and other heaps of delectable delights will surely keep anyone blissfully satisfied. End the fiercely, flavorsome feast with heavenly homemade ice cream concoctions and creamy, velvety soft chocolate fondue with pineapple, strawberry, watermelon, and scary cookies to dip away. The 1 person buffet also entitles the guest to one entrance ticket to the Wizards and Witches party.
Indeed, Halloween becomes truly bewitching with these treats and Halloween costume parties.
October 17th, 2010 — Batangas, Casual, Cebu, Cravings, Davao, Greenhills, Makati, Manila, Ortigas, Paranaque, Pasay, Quezon City, Quick Service, Restaurants, Where To Eat
I recently observed a number of small businesses offering delivery services through the network of “TWO AnyONE” with the numbers 21212. I haven’t tried that though. The other day, I saw this “Mang Inasal, Pa-deliver na!” ad banner atop a public jeepney enroute Buendia. I was reminded of an email encouraging me to try this out.
Mang Inasal Delivery
And so I did, over last Sunday.
October 10, 2010 – 1:30pm, I called-up 733-1111 and ordered from Mang Inasal. It was the usual fast food hotline greeting and order placement inquiries. I timed it consciously since it was my first with Mang Inasal delivery.
By 1:54pm, it came! With 24 minutes, I should say that it was a good delivery time.
I had quite high expectations actually because I had it delievered in my Makati residence. I know of many Mang Inasal branches nearby and being a Sunday, there was virtually no traffic.
Mang Inasal Delivery Boy Photo
On another note, I think Mang Inasal should incorporate, if not yet, validation call backs to verify the orders and contact numbers given by customers. The ‘order’ guy asked for my cellphone number (since I don’t have a landline in my Makati residence). I was actually waiting for a verification call back first but delivery immedaitely came.
Nonetheless, congratulations Mang Inasal! It was a good delivery job. No wonder Mang Inasal restaurant franchise inquiries abound.
Mang Inasal Pecho Meal
it was a filling lunch with Mang Inasal Paa with rice (Paborito Meal 1; top photo) and Mang Inasal Pecho with rice (Paborito Meal 2). I loved the rice packed in banana leaves. The former is P97 while the latter is P99. it comes with chili, calamansi, and soy sauce (toyo) condiments. You can try ordering from Mang Inasal Delivery yourself at 733-1111.
September 25th, 2010 — Banawe, Batangas, Casual, Cebu, Coffee Shops, Cravings, Davao, Dessert, Greenhills, Iloilo, Makati, Malate, Manila, Naga, Ortigas, Paranaque, Pasay, Quezon City, Restaurants, SM Mall of Asia, Sweet Shops, The Fort, Tomas Morato, Where To Eat
Red Ribbon came up with another new cake going to the end of the third quarter – the Choco Fudge Cake!
Choco Fudge Cake
I got to taste it for the first time a week or two ago at a colleague’s birthday celebration. Being familiar with Red Ribbon cakes, I knew it was a new cake. 🙂 I tried it with anticipation and I was not disappointed. It was so chocolaty from top to bottom and from side to side being smothered and literally covered with chocolate icing!
I say it’s a chocolate cake for the real chocolate lover. It’s a leveled-up classic chocolate cake with layers of moist chocolate pound cake and chocolate fudge filling inside. Be cautious though that the more conservative cake consumer might find it too chocolaty or too sweet.
Priced a little lower than its predecessor – the Chocolate Heaven, the Choco Fudge Cake is a perfect gift for your chocolate-loving friend or those with a sweet tooth; but might not be so for those on the ‘sugar guard‘. The regular size costs P460 and junior size is only P275.
Moreover, you could have the Choco Fudge Cake served warm or cold. Try it warm for a change! 🙂 It comes perfect with a hot cup of brewed coffee as well.
Crispy Chicken by Red Ribbon
Interestingly that same night, I came across one of Red Ribbon’s newest meal – the Crispy Chicken. To say it plain and straight – I loved it! I’m not really a fan of chicken skin, but if it is this good and crispy, I’ll take it. 🙂
It was good mix of chicken meat and crispy skin with new twist to barbecue sauce – the mango barbecue sauce. A full order is P150 and P90 ala carte.
Red Ribbon Fort Bonifacio Branch
I finished the chicken before I remembered I haven’t taken a photo of it. 🙂 So make do with my small photo of the menu board at Red Ribbon’s new and spacious branch at Fort Bonifacio in between Jollibee and Chowking along Rizal Street.
Choco Fudge Cake by Red Ribbon
Partnering the Choco Fudge Cake and the Crispy Chicken might be a little odd, but hey, it was all good. 🙂
September 22nd, 2010 — Affairs, Cravings, Dessert, Hotels, Maxims Hotel, Newport City, Pasay, Promos / Events, Resorts World Compound, Restaurants, Where To Eat
Coming from a Chinese family myself, the traditional mid-autumn celebration of Chinese Mooncake Festival is celebrated in at least some way or the other. In previous years, we did play the traditional Mooncake dice game with prizes among family members.
Chinese Mooncake Festival
Although, we won’t be having one this year, it is comforting to know that the Mooncake tradition is still alive in most Chinese communities.
“With a delicious tradition rich in history, the festival is strongly associated with the Moon Goddess of Immortality. It also represents the time of the year when the moon is at its fullest and marks the end of the harvest. It is traditionally celebrated with dances, moon viewing parties, and of course, partaking of mooncakes.“
Like in Resorts World Manila (RWM) in Newport (Pasay City), the next three days’ celebrations focuse on the Chinese culture surrounding the Mooncake Festival. They have actually started these since last month with the Mooncake redemption promo. Casino slot machine players may use points earned from August 22 to September 24 to take home up to three mooncakes a day. 200 Mooncakes are available for redemption throughout the promo period.
Moncake Festival at the Resorts World Manila - Maxims Hotel
Mooncake Promo Mechanics (Clikc to Enlarge)
From September 22 to 24, Resorts World Manila will also be rewarding cakes and tea at its Mooncake and High Tea mini-buffet for only 18 points. There would also be a daily Mooncake Raffle with 12 electronic raffle draws will be held each day from 3:00 p.m. to 11:15 p.m. at certain intervals. With four varieties of moon cake in each box, Mooncakes will also available for sale at Resorts World Manila’s Passion Restaurant.
Enjoy the Mooncake Festival with the Chinese and non-Chinese communities alike at the Resorts World Manila from Sept 22-24. For inquiries, you may call (632) 836-6333 or visit www.rwmanila.com.
September 5th, 2010 — Batangas, Cebu, Cravings, Davao, Greenbelt 3, Greenhills, Iloilo, Makati, Malate, Manila, New Brews, Ortigas, Paranaque, Pasay, Pizza / Pasta, Quezon City, Restaurants, The Fort, Tomas Morato, Where To Eat
Michelle Pador of Greenwich
Bigatin returns!
Fresh from celebrating, International Friendship Day last month, Greenwich introduces their 2 newest Overloaded Bigatin Pizzas—the Hungarian Sausage & Bacon Overload and Shrimp & Garlic Overload.
And of course, it was celebrated with the Greenwich barkada — Mika Lagdameo, Tim Yap and, John Lloyd Cruz. Smart Gilas players and Greenwich barkada Chris Tiu, Dylan Ababou, JR Cawaling and JV Casio were out of the country then.
Greenwich Bigatin Barkada: Mika Lagdameo, Tim Yap, and John Lloyd Cruz
Of the two, it’s the Hungarian Sausage & Bacon Overload which caught my fancy. The bigatin overload pizza has piled on twice the usual amount of Hungarian sausage and crispy bacon strips topped with 100% mozzarella cheese. Haungarian sausage and bacon – there’s no further explanation needed. 🙂
Hungarian Sausage & Bacon Overload Pizza
For the shrimp lover, the Shrimp & Garlic Overload is for you. It has a generous servings 1/3 pound of grilled shrimp, roasted garlic, onions and green bell peppers — atop a bed of mozzarella and cheddar cheeses. Everyone enjoyed the delicious new pizza flavors in 18-inch bigatin size.
Shrimp & Garlic Overload Pizza
“Greenwich has always been about friends and good food. We continue to offer them delicious new ways to bond with their bigatin friends with our 2 new equally bigatin pizzas†shared Luis Velasco, Greenwich marketing director. “We are also very happy to have bigatin friends in the media, John Lloyd Cruz, Tim Yap and the Greenwich barkada, who made time to attend our exclusive bigatin party today.â€
Greenwich Bigatin Crew / Staff
No! I'm the one on the right!
Nomnomnom…can’t wait to have another round of Hungarian Sausage & Bacon Overload pizza! Enjoy Greenwich’s bigatin pizzas with your bigatin friends! Visit the nearest Greenwich Pizza store or call 5-55-55 for delivery.
August 15th, 2010 — Appetizer, Beverage, Buffet, Cravings, Dessert, Fine Dining, Hotels, Marriot Cafe, Marriot Hotel Manila, Newport City, Pasay, Resorts World Compound, Restaurants
Marriott Cafe features one of the South East Asia’s favorite cuisines – the Thai food – in partnership with the Tourism Authority of Thailand, Embassy of Thailand and Thai Airways. From August 1 to 31, satisfy your taste buds with a delicious showcase of authentic Thai dishes from Thai chef Thanathorn Krobsuay.
Chef Krobsuay, as Marriott’s official Thai food ambassador, shares his sophisticated style and expertise in Thai cooking flown all the way from the JW Marriott Bangkok.
Marriott Cafe
My experience of the Thai dinner buffet at the Marriott started with the famous Tom Yam Goong soup. It’s a spicy prawn soup with lemongrass and galangal. Although there are a number of variants of this soup including their color which is usually red, this one is white.:) It was a good prep-up appetizer.
Next in line was the Som Tum, a spicy green papaya salad. This time, it meant the word ‘spicy‘ in its flavor. 🙂
Other dishes I tried out were Thod Mun Pla, Spicy Wok Fried Seafood, and Larb Gai. Thod Mun Pla are Thai fish cakes (marinated and fried) with pickled cucumber, green beans and sweet and sour sauce while Larb Gai is a minced chicken salad with mint and ground rice plus lime juice and fish sauce.
As common as it is in Thai buffets, I give my thumbs up that night goes to the Pad Thai. I found the stir fried noodle and seafood perfectly cooked and taste that’s not too overpowering.
Pad Thais are considered their national dish which consists of fried noodles, eggs, been sprouts, shrimp, chicken, and tofu combined with other oriental ingredients including tamarind juice, hot chili, and fish sauce.
Ending the buffet was a Kanom Thai Ruam (selections of Thai royal desserts) which are usually made of coconut milk based or sweet sticky rice. Thai desserts are generally not as sweet as those from the Philippines which we are accustomed too. So if you are one of the latter I have mentioned, you might consider Thai desserts a little lacking.
By the way, I also got to try a Thai pizza which was conservative with the toppings. Interestingly, it had a basil leaf on top of each slice.
Too bad i lost all my photos in this food escapade. The photos here are care of Marriott Manila. Top photo by Alex Dizon.
Promotion
Moreover, diners who avail of the Flavors of Thailand buffet also get a chance to win a pair of round trip tickets to Thailand courtesy of the Thai Airways and Tourism Authority of Thailand. The prize trip includes a three-night stay with breakfast at the Rennaisance Koh Samui Resort and Spa Thailand.
Flavors of Thailand Buffet
Flavors of Thailand
The Flavors of Thailand buffet is available during lunch and dinner at P1,350 nett for adults and P675 nett for children.
Sunday Brunch is a little more expensive at P1,650. Children below 12 get in for half the price and children below 6 get in for free!
Marriott Café is located at the Ground Floor of Marriott Hotel Manila in Newport City, Pasay. For information and reservations, call (632)988-9999 or visit www.marriott.com/mnlap.
August 9th, 2010 — Banawe, Batangas, BF Homes, Casual, Cebu, Cravings, Davao, Greenbelt 3, Greenhills, Iloilo, Makati, Malate, Manila, Naga, New Brews, Ortigas, Paranaque, Pasay, Pizza / Pasta, places, Quezon City, Restaurants, SM Mall of Asia, The Fort, Tomas Morato, Where To Eat
Greenwich Pasta Supreme dlites
Greenwich Pizza recently released the latest addition to their Pasta Supreme line – the Pasta Supreme DLite!
Boasting of 70% less fat* by using healthy ingredients like olive oil and spinach noodles, Greenwich had the girl’s predisposition to be figure-conscious in mind when they came up with the Pasta Supreme dlite variants Tuna Tomato and Shrimp Aglio Olio.
*The fat comparison is versus the saturated fat from other existing Greenwich pasta.
The Tuna Tomato is a mix of chunky tuna, black olives, tomato, and as mentioned – the spinach noodles. Aside from the ingredients, it’s the spicy kick which sets it apart. (Photo Above)
Greenwich Shrimp Aglio Olio
The Shrimp Aglio Olio is the ‘sosyal‘ one with shrimps, olive oil, and chopped mushroom which I initially mistook for ground beef (lol). 🙂
Thsi is not me, ok? 🙂
On the side note, I tried these last month at the same time when Greenwich released the Limited Edition Level Up Pinoy Shirts.
For those who want it on the lips but not on the hips, try the new Greenwich Pasta Supreme DLites in selected fast casual stores like Greenwich Megamall.