Adobo Series — NomNom Club

Adobo with a Twist!

October 3rd, 2017 — Food, Foodie News

A strong contender for â€œPambansang Ulamâ€ (national dish) of the Philippines, alongside Sinigang and Sisig, is the vinegar-and-soy-sauce-laced comfort dish called Adobo. It is certainly well-loved by a lot of Filipinos of all ages!

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