Entries Tagged 'Makati' ↓

Jalapenos and more!

No, this is not an advance Valentine’s Day post. It has nothing to do with Valentine’s Day, actually. 🙂 The Bistro Group of restaurants, known for their international and casual dining brands, has just launched their latest campaign called “Taste the Love.”

Taste the Love

Taste the Love is not a promo per se, it’s about inviting diners to taste the love behind their every restaurant concept launched. The campaign celebrates a series of milestones for The Bistro Group including:

• the opening of 50 restaurants spread across the 12 resto concepts
• the appointment of Corporate Chef Josh Boutwood
• the launch of its Premiere Card.

BBQ Pork Slider from Village Tavern

The Bistro Group of Restaurants

12 Restaurant Concepts

Modern Shanghai is one of the four freshest name in the group which brings authentic recipes in a homey environment. Village Tavern, Watami, and Ma Maison, completes the group having come from the US and Japan ( for the latter two).

The Bistro Group of restaurants is composed of TGI Friday’s, Italianni’s, Fish & Co., Flapjacks, Pig Out!, Krazy Garlik, The Stock Market, Bulgogi Brothers , and the previously mentioned restaurants.

But within the 1st quarter if 2013, expect the US-based Chuck E. Cheese’s to be the 13th as it opens at the New Glorietta soon.

Village Tavern Bonifacio High Street, Philippines

Apple-Carrot Juice

Chef Josh Boutwood

Chef Josh Boutwood

Together with the arrival of Chef Boutwood is the launch of new dishes as well. Among the favorites in the list are Sesame Teriyaki Chicken Wings, the Fully Loaded Sweet Potato Skins (Village Tavern), and the a la carte Katsu Menu (Ma Maison). NomNom Club‘s favorite is the Black Pizza (black due to the squid ink mixed with the dough), also from Village Tavern.

Penne with Pesto from Italianni’s

The Premiere Card

The Bistro Group Premiere Card will offer multiple discounts up to 40% off the total bill; complimentary appetizers, coffee, and tea; as well as birthday treats for the cardholder.

In addition, for February, The Bistro Group is offering an exclusive deal for Citibank cardholders. From February 4-7, cardholders will receive 50% off food and beverage orders worth at least P2,500, with a discount up to P5,000.

Ms. Lisa Ronquillo

“Taste the Love is not just about food. It’s about the heart and the passion that goes into everything we do, from our concepts to our locations to our service to of course, our food… we allow our customers to taste the love from the moment they get hungry and think about our restaurants to the time they have polished off every bite,” says Lisa Ronquillo, AVP Marketing of The Bistro Group.

‘Taste the Love‘ from all the Bistro Group of Restaurants starting this 2013! I wonder what other upcoming deals, menu items, and treats they will dish out soon?

Filipinos greet the new year with new hope and a fresh perspective. As they say, ‘out‘ with the old, and ‘in‘ with the new. As per Kentucky Fried Chicken (KFC) , it’s “shred the usual, try out the new.” KFC introduces something new, exactly today – January 11, 2013, a not-the-usual chicken sandwich they call KFC BBQ Shredder Sandwich.

KFC BBQ Shredder Sandwich

I mentioned that it’s unusual (in a good way) because, as the title suggests, the KFC BBQ Shredder Sandwich has chicken shreds instead or your regular chicken burger.

KFC BBQ Shredder Sandwich

I found it bizarre at first, but I immediately approved of it at first bite. Tucked in between the soft Kaiser buns are tender chicken shreds with smoky barbecue sauce and some lettuce. Open the top bun and a little surprise would be two tortilla chips laid on top, perhaps to provide a contrasting crispy texture to the soft chicken flakes (just make sure you get ’em hot-served).

Tortilla on Chicken Shreds

Price

At P55 solo, I say it’s a good price; add fries and drink for P85.

“The BBQ Shredder Sandwich is a fun and unusual take on the chicken sandwich. With it, KFC hopes to inspire people to make changes in their daily lives – no matter how small. It could be as easy as shredding your usual choice and trying out this new sandwich,” says Natalie Perez, Marketing Director of KFC Philippines.

KFC Shredder Sandwich Cross Section

If you are looking for something new and beyond the usual, I highly recommend the KFC BBQ Shredder Sandwich. I hope KFC makes it a permanent part of their menu. For delivery, call 887-8888. Follow them on Twitter @KFCPhilippines , Facebook www.facebook.com/kfcphilippines , and  www.kfcdelivery.com.ph.

Top Food Blogger Anton Diaz at the Cucina Andare Opening

We often visualize trucks as big nasty vehicles on the road. The nearest I could associate it with food are the fruit-delivery trucks from the provinces or the ones used by caterers and big restaurants.

But the Philippine foodie scene just got better as the group behind Mercato Centrale night market, led by Anton Diaz of Our Awesome Planet and author/celebrity RJ Ledsema, brings the US concept of food trucks to the Philippines. Hence, Cucina Andare was born two nights ago.

Cucina Andare Food Truck Finds: (L-R, T-B) Brother’s Burger, Bundaberg Apple Ale, Chicken Waffle, Beef Shawarma Plare

Mexicombi (Van)

Just in time for the hustle and bustle of the Christmas season, the Cucina Andare food truck market is located at the Glorietta Park in front of Greenbelt 3, Landmark, and Makati Shangri-La Hotel. It will be open every Friday, Saturday, and Sunday from 4pm– 3am for the whole of December which started Last December 14, 2012.

It brings together specialty and gourmet food trucks, new and innovative food, drink and pastry vendors from home-based food businesses from around Makati plus some live acoustic performances.

“The food truck is a staple in the American foodie scene…There are now popular gourmet food trucks in San Francisco, New York and Australia, and people follow them wherever they go. We believe it’s about time that food trucks make their debut in the Philippine foodie scene,” shares top food blogger Anton Diaz.

Upper Left: Hungry Rover’s UD Beef Kofta Sliders (Mini Burgers) made of grilled patties, veggies, choice of sauce, and cheese in baked buns with chips on the side. P110

They also launched the Food Truck Association of the Philippines during the opening of the market to encourage more food trucks vendors and related innovative ideas. I think this is the start of a new niche in the Philippine food retail industry.

And what did NomNom Club do there? What else but to eat! And here are our TOP FINDS from the first Philippine food truck market :

1. Gab Sobrepena’s Shawarma Bros Shawarma Truck
   

   Shawarma Bros

2. Hungry Rover truck by Romeo, Joseph, and Voltaire
   

   Hungry Rover: Check out their US Beef Tapa Grilled Wraps for P120

3. QKebab Shawarma Truck by Chef RJ Ungco
   

   QKebab Shawarma Truck by Chef RJ Ungco

4. Brothers Burger Gourmet Burger Truck
   

   Brothers Burger Gourmet Burger Truck

5. Bundaberg Ginger Beer
   

   Bundaberg Ginger Beer & Other Variants

6. GuacTruck Taco Truck – a partnership with the Big Chill
   

   GuacTruck Taco Truck – a partnership with the Big Chill (lower right)

7. MioGelati Gelato Truck
   

   MioGelati Gelato Truck

Best Food Truck

Since the new food truck market is so eye-catching, we can’t help but compare and judge them.  The best-tasting food for the night came from Shawarma Bros courtesy of the Beef Shawarma plate while the Best Food Truck Design goes to QKebab Shawarma & Shawarma  Bros.

QKebab Shawarma Truck

Beef Shawarma Plate by Shawarma Bros

On the other hand, the Best Food Truck Experience belongs to the Hungry Rover truck which even have a dining area inside the truck (good for about 8 people.) for the complete food truck experience.

Hungry Rover Truck

Other food establishments who participated in the food truck market include Mexicombi, Chicken Waffle Haus, Taclings,  Top Dog  Best Hotdogs on the World, Cakes by K, Carlo’s Kitchen, Petra & Pilar, the Spanish Club, and Chef Resty’s Roast Beef Carving Station, among others.

B. Wings creates a unique mix of buffalo wing variants

Taclings’ small malunggay tacos for about P120 a dozen

Cucina Andare Food Truck Market

Know more about Cucina Andare Food Truck Market via www.facebook.com /CucinaAndare and @CucinaAndare on Twitter. Contact them at admin@CucinaAndare.com or 09178401152. See you there again next Friday!

Pinkberry Greenbelt 5

What’s better than a chocolate yogurt? A chocolate hazelnut yogurt, that is! It’s Pinkberry Philippines‘ newest frozen yogurt replacing the former for this season, or at least until enough of you want them to.

It’s been out as one of the five Pinkberry yogurt flavors in the menu for quite a while, actually. Made with Nutella, Chocolate Hazelnut promises to be both sweet and decadent balancing the two flavors while maintaining a light and refreshing taste. I think it’s going to replace my favorite ‘original yogurt‘ flavor. I just need a little more push. 🙂

Pinkberry Chocolate Hazelnut Yogurt Combinations sampling

Chocolate Hazelnut with Toppings

Pinkberry Philipines has also revealed variants of Chocolate Hazelnut with toppings for your ready choices; but you could always craft your own according to your liking.

One of which is the Chocolate Hazelnut Classic which includes roasted hazelnuts and chocolate sauce topped by wafer rolls.

The other four are the following:

• Chocolate Hazelnut Decadence (dark chocolate crisps and mixed nuts)
• Chocolate Hazelnut Trio (Nutella, strawberry and banana)
• Chocolate Hazelnut Crunch (honey almond granola, banana and almonds)
• Chocolate Hazelnut Truffle (milk chocolate crunch and strawberry)

I was able to recently try a sampling of these and my favorite turned out to be the Chocolate Hazelnut Decadence mainly due to the rich taste of the dark chocolate crisps. I thought it was kiddie-like since the dark chocs were small pelletes. But the taste turned out to be rich. It complemented well with the sweet-tangy choco-hazelnut yogurt.

In customizing my own, I added my favorite dark chocolate crisps, toasted almonds for texture and the colorful fruity pebbles simply because I want too. 🙂

Customizing my Chocolate Hazelnut Yogurt

Pinkberry 12 Swirls of Christmas

In time with the gift-giving and card-stamping collection season such as that of the 2013 Starbucks Planner, Pinkberry has one somewhat similar called the ‘12 Swirls of Christmas.’

Simply fill up the 12 stamps and viola – you get a Pinkberry Shirt! It should consist of the 5 Chocolate Hazelnut combinations and 7 Pinkberry flavors of your choice.

Pinkberry ’12 Swirls of Christmas’

Pinkberry Waffle Cookie Sandwich

Pinkberry Waffle Cookie Sandwich

More good news! Pinkberry also came out with a new product range – the Waffle Cookie Sandwich! I’m forced to reminisce on the ice cream sandwiches we had in Singapore. I always make an effort to try one whenever I’m there.

The Pinkberry Waffle Cookie Sandwich is basically a chunk of flavored yogurt spread with a topping and sandwiched in between two wafer cookies.

The three variants are Chocolate Hazelnut (Chocolate Hazelnut yogurt topped with Milk Chocolate Crunch), Coconut Lemon (Original Pinkberry with Lemon Cookie Crunch and shaved coconut) , and the Pomegranate Chocolate.

My favorite is the latter which is composed of the tangy Pomegranate yogurt topped with Milk Chocolate Crunch. I love their combination – the waffle is softly sweet in contrast to the yogurt while the topping provide the playful crunchy texture.

Chocolate Hazelnut (Chocolate Hazelnut Yogurt w/ Milk Chocolate Crunch), Coconut Lemon (Original Pinkberry w/ Lemon Cookie Crunch & shaved coconut) , and Pomegranate Chocolate (Pomegranate Yogurt w/ Milk Chocolate Crunch),

Made fresh in store every day, the Waffle Cookie Sandwiches are my new favorites pushing back the yogurt and the smoothies. 😛 But I’ll definitely be back for the new Pinkberry Chocolate Hazelnut Yogurt!

Although our editor-in-chief has been to previous UTT, Clasrissa and I were first-timers and excited to be “food critics” for a day in the recent Rockwell’s Ultimate Taste Test 2.

The Fruit Garden

Knowing that there would be 40 different food stalls to try at the Rockwell Tent, we had to craft a plan so we can try everything just like how our EIC made it in last year’s Ultimate Taste Test. I couldn’t imagine how to go through each and every booth so I told Clariss that we should start with main dishes such as pork, chicken, and other meat down to the desserts and beverages.

Frisch Liquor Ice Cream

We were given a set of food tray, a pen, and a map with a grading sheet with the names of the participating vendors. It’s actually our passport to every food stall. We don’t have to finish all the stalls but it would be an awesome experience if we do!

The Scoring System:

• 1 – Thanks, but it could be better
• 2 – It’s Okay
• 3 – We had a good time!
• 4 – I love it!
• 5 – Awesome! I would recommend!

Bayani Brew

The UTT management has made it very comfortable for the “food critics”, there’s enough space, drinking water dispenser and disposable plastic cups.

On my list, I actually had 12 different food stalls with a grade of 5, but will shorten it the Top 10. Let me share our great food finds with a grade of 5 at UTT2.

1. Hillside Ranch
o This is one of the most scrumptious meat entrée in UTT2. To be honest, I’m a little picky when it comes to meat. I always want it juicy, moist, flavorful but definitely not salty, and most of all tender! Available in two variants, the corned beef brisket an my favorite  slow roast beef belly. Unfortunately, they are not available in major supermarkets but you can buy them at Trellis in QC and Essel Supermarket in San Fernando, Pampanga (the province where they came from – a place famous for good food).

Hillside Ranch

2. Carlo’s Kitchen
o The crispy, crunchy goodness of Carlos Kitchen pork belly goes very well with a bottle of San Miguel Beer! I got to try it when I visited Mercato Centrale about few months ago. The flavour, which is not too salty, and the crispiness remain the same. Crunchy belly is good for “pulutan” (finger food or appetizer). I almost forgot my favourite Bulacan chicharon!

Carlo’s Kitchen

3. Baked by Anita
o Known for their delicious cupcakes, Baked by Anita surprised us with their newest offering – a flavourful savory pie called the “Wild Mushroom Gruyere & Truffle Oil”. The truffle oil made it more appealing to the palate.

Baked by Anita

UTT would not be complete without dessert such as creamy and irresistible ice cream, cakes, pastries and smoothies. Here’s my take on their dessert & beverage section.

4. Blue Togue
o When it comes to desserts, I highly recommend Blue Togue! Initially, I was hesitant to try the cakes and pastries since I had some cheesecake overload the past few days. As of this writing I still have two boxes of Conti’s cakes in my fridge. Nonetheless, their Nutella Mouse Cake looks so divine I can’t resist! And yes, I was bewitched with its moist and creamy chiffon. I highly recommend Blue Togue!

Blue Togue’s Nutella Mouse Cake

5. Matasami Flavoured Shave Ice
o This one is definitely different from other flavoured shave ice I tried in the past. I never thought it would be so smooth, so luscious, so creamy and so delicious! I tried two flavors – the Swiss Cheese and Langka, in favor of the former. The owner was very generous offering us to try other variants but I had to refuse. Perhaps on my next visit, I will try the Hawaiian Shave Ice and their liquor syrups.

o Matasami can be found in: SM Mall of Asia, Robinsons Galleria, Glorietta 4 Cinema Level and soon at Robinsons Magnolia.

Matasami

6. Villa Del Conte
o I’m already familiar with Villa del Conte as boyfie once gave me a box of these luscious, rich, premium chocolates.

Villa Del Conte

7. Saint Alps
o They served us their refreshing Blueberry Double Chocolate which was outstanding!

Saint Alps

8. Bayani Brew
o Bayani brew offers interesting and healthy beverages. I tried their Lemongrass Pandan Iced tea and Purple leaf tea Iced tea. Guess what is a purple leaf tea? It’s actually “talbos ng kamote” (kamote tops)! Interestingly, it doesn’t taste like kamote tops. However, the lemongrass pandan is just like a regular brewed iced tea but I liked it nonetheless! Each bottle costs P35.

Bayani Brew

9. Pinkberry – They served us Coconut Pinkberry and made us choose 3 toppings. It had a good balance of tanginess and sweetness to crave for.  Check out my separate post on Pinkberry.

10. Mochi Sweets

o A soft and not-too-sweet mocha dessert goes well with a cup of hot tea. Since we’re already full, I paired it with Nescafe Dolce Gusto Cappuccino.

Mochi Sweets

With a wide variety of food, I never thought I would be spending almost four hours at UTT2.

Other interesting food items are the Hokey Pokey Ice Cream from New Zealand Natural, Frisch Liquor Ice Cream, Maria’s Ilocos Empanada, Chef Anton, Lulu Belle, & the Plaza.

Bake Buddy

The Plaza

Nutella Rocks

On the other hand, there were two food stalls that I had to visit twice because they run out of food – Chief Wings and Chow Fun. The latter offered us their interesting chocolate butchi.

* Story and photos by Marjorie Pineda of www.livingmarjorney.com

New Zealand Natural

Maria’s Ilocos Empanada

Nescafe Dolce Gusto

Those are my Top 10 food items from Rockwell’s Ultimate Taste Test 2! I was so full I had to skip dinner that night.

I think this is the first time I’m blogging about Starbucks while in a Starbucks coffee shop, and finishing the whole article, that is. As of this writing, the rain is  heavily pouring on a Tuesday afternoon just outside Starbucks 6750. It’s also the first day of Starbucks’ new beverage called Starbucks Refreshers offered in Cool Lime and Very Berry Hibiscus.

I’ve tried it last week actually and I thought I’d know just what to order now – but I was wrong. I like them both and I don’t know which to choose so my girlfriend and I choose to order both of them, one for each of us. 🙂

Very Berry Hibiscus Starbucks Refreshers Beverage

The new innovative drink is a combionation of green coffee extract with either lime (for Cool Lime) or blackberries (for Very Berry Hibiscus).

Very Berry Hibiscus Starbucks Refreshers Beverage

The Very Berry Hibiscus Starbucks Refreshersâ„¢ beverage is made from real fruit juice, green coffee extract and whole blackberries.

Cool Lime Starbucks Refreshers Beverage

Cool Lime Starbucks Refreshers Beverage

The Cool Lime Starbucks Refreshers beverage contains real fruit juice as well, green coffee extract and a slice of lime.

Both are hand-shaken with ice for a moderate-calorie, thirst-quenching drink and priced as follows: Tall – ₱115, Grande- ₱125, Venti – ₱135.

What is Green Coffee Extract?

It is interesting to note that the Green coffee extract is an entirely new way to experience coffee – one that doesn’t taste like coffee but has about a quarter of caffeine from the regular roasted coffee.

First, the green coffee bean is picked from the coffee cherry from the coffee tree. Now, instead of roasting it after harvest which usually brings about the bold distinctive taste of coffee, the caffeine naturally found in coffee is extracted from the unroasted arabica coffee beans. This is then used as the liquid base for the Starbucks Refresher Beverages plus a right amount of water and ice for the refreshing taste.

Starbucks Refreshment Tumbler Offer / Promo

Refreshment Tumbler Offer

From July 31 to September 10, 2012, get a complimentary Tall Starbucks Refreshers Beverage for every purchase of 16 oz. Customizable Cold Cup Tumblers (with flat lid and dome lid) .

Starbucks Refreshers

It’s actually a ‘summery‘ drink for me. Ironically, it’s the rainy season here in the Philippines. 🙂 Anyhow, you’ve got to try the new Starbucks Refresher Beverages. I find the Cool Lime more refreshing being in the citrus-y side. The Very Berry Hibiscus has the same effect but has the sweeter aftertaste primarily due to the blackberries.

Are you one of those who collects a lot of discount cards from different shops and brands? From the SM Advantage card to Jollibee’s Happy Plus Card, to Mercury’s Suki Card, down to the 0.1111% discount coupon of your favorite sari-sari store? Well, I’ve got good news for you to add to your collection of discount cards – the Greenwich Ultimate Greencard!

Greenwich Ultimate Greencard

Benefits of Greenwich Ultimate Greencard

Further supporting its tagline of being “better than any other,” Greenwich recently launched its new Ultimate Greencard and they were kind enough to share one with us. I will surely try it soon!

How to Get Your Greenwich Ultimate Greencard:

You can avail one Greenwich Ultimate Greencard in any of the three ways:

• Greenwich Delivery – calling 5-55-55 Greenwich delivery
• Over the Counter – starting August 2012
• Order Online – through www.greenwichdelivery.com

In all three, simply add P199 for the Ultimate Green Card.

To check out the latest deals you may visit http://greenwichdelivery.com/greencard.

Benefits of the Greenwich Ultimate Greencard:

• Buy 1 Take 1 Pizza** (delivery only)
• 10% Discount (dine-in and take-out)
• Save as much as P1000 (delivery only)

** When you order a 12″ Barkada size or 15″ Party size pizza with 1L Coke

The Greenwich Ultimate Greencard also comes with FREE discount coupons!

This is the greencard you have always wanted to have; just don’t mistake it for  your US Green Card. Get your own Greenwich Ultimate Greencard soon!

It was a rainy day in Manila last weekend when my girlfriend and I purposely went to Max’s Greenbelt 3 upon Max’s invitation for the online media launch of their Php 95 Max’s Merienda Mix. It was a challenge but we knew it would be worthwhile and fun-filled. We were not mistaken.

Max’s Restaurant Team with WIlma Doesnt

Celebrity and program host Wilma Doesnt was already pumping-up the food blogger crowd when we arrived and the event just started. If you still remember, Lynn Ching alsoo guested for the Max’s Mother’s Day promo last May.

Blogger event niceties aside, Max’s Restaurant presented the main star of the rainy day – Max’s Merienda Mix at only Php 95 in three simple steps: Choose, Add, and Complete.

Choose

Start creating your set by selecting from any of the following Max’s Corner Bakery products: Cheese Roll, Ensaimada, or 1/4 Cake slice which can come in any of the following flavors: ube, mocha, mango, chocolate, and jelly.

Add

For the next step, choose a Filipino-inspired main Max’s Classic Merienda dish which would complement well with your Max’s Corner Bakery product. Go Filipino with a small serving of the traditional Max’s Pancit Canton or the rich taste of Pancit Luglog plain. But since it was a stormy day, I choose the third option – the petite champorado (chocolate porridge) with milk

Complete

Finally, add the beverage of your choice from regular Pepsi in glass , brewed coffee, or the Filipino-sweet-fancy drink Sago’t Gulaman. I had to pass-up all three however and opted for a glass of hot water because I was feeling a bit under the weather. :p

Max’s Classic Merienda’s Pancit Canton with 1/4 Sliced Ube Cake

Fly to the US Promo

Max’s also announced their generous promo where they are giving away 5 pairs of US airfare tickets to 5 lucky raffle winners to all customers availing of the P95 Max’s Merienda Mix promotion.

Surprisingly, it includes accommodations for two and pocket money to go along with it; plus a surprise concert! What more can you ask for?

Lastly, if you’ll add up the bakery product, a main dish, and a beverage, it can sum up to as much as P194 which means the P95 Max’s Merienda Meal Mix promo can save you up as much as P99.

Max’s Pancit Luglog with Cheese Roll

Our Max’s Corner Bakery Reached Singapore

Max’s Corner Bakery Goodies

Immediately the next day, my girlfriend and I were on board a plane bound for Singapore and decided to give Max’s Bakery Corner goodies as pasalubong (traveler’s gift) to the honorable Philippine Ambassador to Singapore Minda Calaguian-Cruz whom we will visit at the Philippine Embassy in Singapore. We have been thinking about something Filipino to give her this past few days and something from a known reputable Filipino brand such as Max’s was a good choice.

By the time you are reading this, the Max’s Corner Bakery goods might have well been consumed. So anyway, back in the Philippines, try the new Max’s Merienda Mix every 2pm-4pm until September 16, 2012. :p