Entries Tagged 'Casual' ↓

A month after the holidays, Starbucks‘ Dark Cherry Mocha still stayed on the menu board way after the other two holiday featured beverages Toffee Nut Latte and Peppermint Mocha was taken off the shelf – which is a good thing! 🙂

Give in to your chocolate craving with its combination of espresso, steamed milk, and bittersweet chocolate with dark cherry flavor; topped with whipped cream and cocoa powder.

And although the Starbucks Planner fever is over, it tastes like Christmas all over. 🙂

Via Mare Restaurant

When I refer to something as ‘expensive‘, it does not necessarily pertain to the high price alone.

When it comes to food, I consider the value through the balance of  quantity, quality, and preparation involved. Simply said, ‘is it worth your buck‘?

As a supposed branch specialty, I decided to try out Via Mare‘s Bulalo from their SM Mall of Asia branch.

Via Mare Interiors, SM Mall of Asia

Bulalo is one of my favorite stew dish so I was anticipating  to try Via Mare’s version. The menu says P400 ($9). It’s not cheap, but I assumed it’s a big bowl enough for at least two.

Come serving time, it was indeed a big bowl with some vegetables and 2 corn cub slices. I excitedly got the meat part first but it wasn’t as soft as a bulalo should. The soup is just so-so and almost half of the meat serving is ‘litid‘ (ligament).

Bulalo @ P400

I’d just like to clarify though that the bulalo was not that bad, it was average. It juat wasn’t at par with my expectations – which was the problem because I expected more from Via Mare who prepares good Bibingka Galapong and is one of the established restaurant brands in the Philippines.

I guess it was just a bad night for the bulalo. 🙂

Bigby’s Cafe restaurant in Manila is always in my shortlist when dining at the Atrium of SM Megamall. And I’m just glad to be back for dinner the other day before watching a movie premiere care of Viva Films.

Two friends in company choose to be conservative with their tried and tested orders Rack-A-Bye-baby ribs (~P400; $8) and Mojo Chicken Q (P299; $6.5) while the adventurous me choose to try something new (something I haven’t ordered before).

Bigby's Cafe 7 Restaurant Rack-A-Bye Baby Ribs (Photo by Azrael Coladilla)

Mojo Chicken Q (Copyright NomNomClub.com)

Tuscan Fish Melt

I decided to go fishing and got the Tuscan Fish Melt. It’s a fried Dory fish topped with pesto paste laid over pasta in tomato sauce. Although I wished the Dory was bigger, the dark pesto paste was a new experience.

The farthest I got with pesto is with pesto pasta and nothing else. In this case, the pesto paste was fuller in taste (since it’s in paste). The pasta in tomato sauce was good too.

By the way, my two companions enjoyed the Rack-A-Bye-baby ribs and the chicken barbecue-like Mojo Chicken Q. I should point out the large serving of Bigby’s Mojo Chicken Q, by the way.

Ok, this post is quite late, but nonetheless still made it. 🙂

Red Ribbon introduces Santa's Wish Cake

Last month, almost at the same time as the launch of the Choco Walnut Fudge, Red Ribbon Cakes by Design introduced a cake made for your Christmas festivities, the Santa’s Wish cake. It really looks appealing and in season.

Santa Wish Cake

Inspired by the beloved icons of Christmas, Santa Claus, with his cherry-red hat, twinkling eyes and fluffy white beard, Red Ribbon’s Santa’s Wish cake enhances the joy of the Christmas spirit, not withstanding the true meaning of Christmas which is Christ Jesus. :).

It’s made with moist and dense rhumbutter cake and a layer of creamy caramel filling. The outermost layer is covered with icing and decorative green and red pine tree cuts.

Santa's Wish Cake Slices with the Green & Red Pine Trees

Merry Christmas!

Embarrassingly, I tried to take a bite off the green pine tree on the first time I tried it thinking it was made of sugar. It actually is, however, it was thick and not made with the purpose of being eaten. 🙂

What’s special about this cake is that the Santa’s Wish cake will be available on a pre-order basis only at any Red Ribbon store from November 27 – December 15.

But don”t worry, Red Ribbon’s Santa’s Wish cake will be available off-the-shelf in all Red Ribbon stores from December 22 – 24 at P550 – so you still have like…uhm… 2 days. :)  Merry Chirstmas to all! NomNom will be back after Christmas! 🙂

Choco Walnut Fudge

I was ecstatic a few weeks ago upon knowing that Red Ribbon will be releasing their second ‘premium’ cake – the indulgent Choco Walnut Fudge.

The first one – Coffee Walnut Bavarian – became my instant favorite when it came out early this year.

Aside from the fact that it’s from Red Ribbon, the Choco Walnut Fudge was made more special since it used Hershey’s dark chocolate.

All these premium qualities earned this new cake from Red Ribbon the title “a 5-star  Indulgent Dessert.”

Red Ribbon's Choco Walnut Fudge

Slice of Choco Walnut Fudge

A creamy layer of chocolate mousse rests on the lower brownie cake both loaded with fudge and chopped walnuts all over.

Surrounding the cake is Hershey’s  dark chocolate ganache. Even the sprinkles on top and long chocolate curls around it are all made with Hersheys.

Yumm…

Aside from Hershey’s dark chocolate, I think it’s the chocolate mousse which caught my tastebuds. I’ve always loved the chocolate mousse cake.

Choco Walnut Fudge Cake with Hershey's Dark Chocolate

Hurry! Catch your own Choco Walnut Fudge soon since its only offered this holiday season! It retails at P680 in one size. Nomnomnom…

This Christmas season, Greenwich understands the Filipino’s penchant for celebrating the holidays with merriment and lots of food like the Christmas ham, roast beef, pasta, and fruit salad.

With these in mind, Greenwich introduces the new Triple Ham and Cheese Overload – its latest addition to the popular Greenwich Overloaded pizza line. It overflows with different hams and cheeses. The three hams are Chinese ham, pastrami ham and cooked ham while the cheeses include quezo de bola, parmesan and cheddar cheese.

For the pasta lovers, Greenwih ramps up the Meatball Spaghetti Supreme with overflowing parmesan cheese and thick marinara sauce served over premium-grade pasta.

Greenwich- Meatball Spaghetti Supreme

Moreover, other pizza and pasta products you may want to include in your Christmas get-togethers include the other Greenwich Overloaded pizzas—Extreme Cheese & Sausage Overload, Cheesy Blockbuster Overload, Special Overload and Meat & Cheese Overload, while the Lasagna Supreme and Beefy Baked Macaroni completes the cast.

So do get a slice of Greenwich Christmas with their Meatball Spaghetti Supreme and Triple Ham and Cheese Overload pizza.

On its 15th year, Jollibee, together with Aga Muhlach and the Jolly Toy Scouts has started the campaign for “MaAga ang Pasko” early this month. Jollibee’s MaAga ang Pasko is the longest running toy and book donation drive in the country that aims to continue spreading Christmas cheer to children in need.

Jollibee Donated Toys

The launch kicking-off the campaign was held in SMX beside SM Mall of Asia. Led by Jollibee executives, Aga Muhlach, and participating schools, they held ceremonial gift giving of donations in form of books and toys placing them in the donation stations to symbolize the start of the campaign.

MaAga Ang Pasko

With the series of unfortunate natural calamities that have struck the Philippines, Jollibee‘s MaAga ang Pasko drive aims to enhance the spirit of sharing and giving with more ways to make kids happy this Christmas season.

Jolly Toy Scout

Be Empowered! Be a Jolly Toy Scout!

Introduced last year, the Jolly Toy Scouts helped reinforce the message of sharing in a fun and exciting way by having more than 15,000 Jolly Toy Scouts from over 30 partner schools signed up last year to lead efforts in collecting donations such as toys and books for needy children. They also help clean up, pack gifts, and join the distribution drives.

Aga Muhlach

Aga Muhlach as Advocate

Once again, Aga Muhlach lends his support for the project and was honored as a Toy Scout Troop Leader in last year’s campaign.

“Seeing young kids and grown-ups pitching in to make other children happy never fails to brighten my day. These young Jolly Toy Scouts get to really understand the value of sharing …” says Aga.

Double Up Gifts, Double Up Happiness

Jollibee MaAga Ang Pasko Launch at SMX, SM Mall of Asia

In celebration of its 15th year, Jollibee will match every donation with a Jollibee toy, effectively doubling the number of gifts to be collected this year.

Albert Cuadrante

“As Jollibee matches every donated toy and book with a Jollibee toy, we will be able to double the number of donations and consequently, double the number of children who will get to enjoy a more memorable and happier Christmas,” exclaimed Albert Cuadrante, Vice President for Jollibee-SBU Marketing.

MaAga Ang Pasko Donations and Member Schools

Supporting Member Schools Make a Pledge

Children Looks Forward To Christmas

Adopt-A-School Program

In addition to this year’s campaign, MaAga Ang Pasko introduces a new component: the ADOPT-A-SCHOOL program that encourages schools and various institutions in becoming a partner of a beneficiary school. All toys and books collected, as well as the corresponding toys to be given by Jollibee to match their collection, will be given to their partner beneficiary school.

Jollibee MaAga Ang Pasko Toys

For More Photos, Click Here.

Please do support Jollibee‘s MaAga ang Pasko campaign. In your own way, you can teach your children selfless giving by encouraging them to voluntarily donate some of their toys, old or new, in any Jollibee branch nationwide.

Hello NomnomClub.com readers and subscribers. I recently received a delicious email from one of my admired chocolate shops in the metro – Heavenly Chocolates.

We had a very educational chocolate seminar in their shop along Roces Avenue early this year. And I was ecstatic to know that they’ll be having free tasting sessions over the weekend.

This coming Nov 21 & 22, Heavenly Chocolates will entertain customers for free tasting sessions. The first one entitled “Taste the Darkness” will be on Saturday, November 21, 2009. I’m not really sure if the title has something to do with the near-showing Twilight sequel: New Moon. 🙂

“Taste the Darkness” will introduce the new flavors of SACHI BLACK chocolates. Sachi Nama Chocolates are one of the premium products of Heavenly Chocolates. Free tasting is available all day long. Come with a friend.

The second day, Sunday, November 22, 2009, focuses more on the traditional Filipino merienda. The culprits are tsokolate (native chocolate), suman (sticky rice pudding), mangga (mango), and ensaimada (a type of pastry).

You can come in groups or as a family as long as you RSVP for crowd control. The available time slots are 2 pm, 4pm, and 6 pm.

Look for chocolate connoisseur Benjamin Pedro and RSVP via his email: benjaminvpedro<at>yahoo.com Wait for the confirmation email and see you at the 4pm session on Sunday. 🙂

Heavenly Chocolates is located at 127 Roces Avenue, Quezon City. When you are at the Timog Area, it is a stone’s throw away from the McDonald Morato Branch with a giant french fries facade. The shop is near the corner of Tomas Morato & Roces Ave. Their telephone number is 666-2208

For the first timers, Heavenly Chocolates is relatively an average-sized chocolate shop that can house about 25 customers at a time, but it gives you that homey atmosphere fit for a hot cup of chocolate drink during a rainy day. 🙂