Entries Tagged 'Foodie News' ↓

Max’s Restaurant is undoubtedly one of the household names in the Philippines when it comes to restaurants that serve good food. And it has been so for over 7 decades now.

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Don’t you just love your coffee extra warm during the cold months approaching (and until) Christmas?

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A strong contender for “Pambansang Ulam” (national dish) of the Philippines, alongside Sinigang and Sisig, is the vinegar-and-soy-sauce-laced comfort dish called Adobo. It is certainly well-loved by a lot of Filipinos of all ages!

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Admit it, health-conscious individuals avoid oily foods. I do! And most of these are the result of our general negative perception of cooking oils – if it’s oily, it’s bad!

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Ready for a festive celebration starring your isaw, calamares, bbq, betamax, adidas, or plain casual hotdogs? How about some street burgers, banana cue, goto, tokwa’t baboy, kwek-kwek, and your version of silogs? Match that with some hugot lines from the #NewPogi Empoy Marquez of the movie “Kita Kita” and you got the 2017 SM Street Food Festival.

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BonChon recently held a k-tastic gathering with foodie influencers in one of their newest branch in the Philippines – at Ayala the 30th Mall in Pasig City.

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Starbucks Philippines unveiled new beverages and food items a few days ago! This time, it caters to customers looking for light and indulgent fares. But what caught our attention most was the introduction of Acai Berry as an ingredient in their menu!

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Did you know that your well-loved Plato Wraps is celebrating 16 years in the business? Starting out as Tony and Kamela Seen’s labor of love, Plato Wraps has grown over the years to become a Filipino favorite whether it’s for merienda or as a quick meal.  Continue reading →