Entries Tagged 'Food' ↓
Celebrate Graduation Day with Goldilocks
March 16th, 2016 — Food
Tales Behind the Taste
March 12th, 2016 — Food, Foodie News
Somehow, food is more delicious with stories. Either personal stories were shared over meal with friends, or the dish itself has a history behind it…on how it was prepared & cooked or from whence it was inspired from.
St. Anne College Lucena Takes the Cake @ Goldilocks 10th ICDC
March 10th, 2016 — Food, Foodie News
10 years ago, cake decorating was a minor craft in culinary engagement. But even so back then, Goldilocks has already been drawing out the most creative cake decorating talents among the youth through the annual Intercollegiate Cake Decorating Challenge (ICDC) since 2006.
Feature: Krazy Garlik Rib Rave
March 9th, 2016 — Food, Restaurants
Meat-lovers rejoice! Imagine feasting on a kilo of mouth-watering barbecue ribs, your fingers getting all sticky from a thick slather of smoky-sweet sauce.
Shakey’s Flavors of the Mediterranean: Enjoy Guilt-Free Indulgence!
March 3rd, 2016 — Food, Restaurants
Shakey’s introduces new sumptuous meatless dishes that makes it easier to enjoy guilt-free indulgence called – “Flavors of the Mediterranean“.
Starbucks Caramel Macchiato Evolves w/ 3 New Variants; Buy 1 Take 1 on March 7!
February 21st, 2016 — Food, Foodie News