The heat is on, but Bonchon is here to bring in the chill!
Filipinos can now experience a Korean-inspired snowy escape with their newest innovation, “Snow Much to Love” pairing — the Snow Cheese Chikin and Caramel Snow Ice Coffee.
Known for its innovative Korean menu, Bonchon’s latest summer food pairing blends comfort food with a refreshing twist. Bonchon Snow Cheese Chikin comes with its signature crispy coating showered in a rich, cheesy powder that melts with every bite. Pair it with Caramel Snow Ice Coffee for milky-creamy goodness that’s truly snow much to love!
Diners have ‘snow much to love’ with Bonchon Snow Cheese Chikin set meals starting at P 150. The Caramel Snow Ice is available in three (3) coffee and two (2) non-coffee based flavors that are all refreshingly sweet. Complete the Korean indulgence with Bonchon side dishes such as Fried Tteokbokki, Cheeseballs (available in select stores), Fish Cake Fries, and Kimchi.
“We’re constantly looking for ways to innovate and stay relevant to what our customers are craving. This new offering reflects Bonchon’s love for the Filipinos by combining bold, signature flavors with a refreshing beverage and a visually exciting concept that stands out during the summer season,” said Scott Tan, Managing Director of Bonchon Philippines.

Bonchon leaders present the perfect pairing: Snow Cheese Chikin with Caramel Snow Ice Coffee. [L–R] Roel Sun, Chief Operating Officer; Scott Tan, Managing Director; Jinduk Seo, Founder of Bonchon; Almond Peñaflorida, Marketing Director; and MJ Endaya, Brand Manager.
Bonchon’s perfect summer pair – Snow Cheese Chikin and Caramel Snow Ice Coffee — invites everyone to cool down and indulge in flavors that make summer feel refreshingly different at Bonchon stores nationwide.
This savory, cool summer duo and their sides are available at Bonchon stores nationwide and at food delivery apps.
Stay tuned with Bonchon Philippines through their Facebook page: Bonchon Chicken Philippines, and Instagram and TikTok accounts at @Bonchon_ph.
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