Get ready to take your ramen experience to the next level!
This February, Nongshim introduces Shin TOOMBA, a game-changing twist on the classic Shin Ramyun that delivers an irresistible creamy, spicy kick—a bold yet smooth fusion that’s unlike anything you’ve tasted before.
Inspired by a viral social media recipe, Shin TOOMBA reinvents the way you enjoy your ramen by blending Shin Ramyun’s signature fiery heat with a rich, velvety creaminess. The result? A one-of-a-kind “Spicy Creamy Kick” that’s both intense and comforting, creating a whole new level of indulgence in every slurp.
Nongshim Shin TOOMBA: A Whole New Way to Enjoy Ramen—Creamy, Spicy, and Uniquely Indulgent!
Packed with savory garlic, earthy mushrooms, and fragrant parsley, this unique ramen delivers deep, complex layers of flavor that will leave you craving more. It’s the perfect balance of heat and richness, designed for spice lovers and creamy food enthusiasts alike. Whether you’re in the mood for something adventurous or just want to enjoy a cozy, indulgent bowl of ramen, Shin TOOMBA offers a truly different and exciting way to satisfy your cravings.
Now available in the Philippines, Shin TOOMBA is distributed and marketed by Nextrade Philippines, bringing this next-level ramen experience to Filipino food lovers nationwide.
Be one of the first to experience the #NewShinExperience—grab a pack of Shin TOOMBA at your nearest store today!
Join the Conversation! Follow them on social @nongshimph on Facebook/Instagram and @kpopfoodsph on TikTok!
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Shin TOOMBA is hitting shelves this February—don’t miss out on this unique ramen revolution!
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