New Figaro Dinner Meals, Milk Tea, & The Popping Bobas

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New Figaro Dinner Meals, Milk Tea, & The Popping Bobas

After the introduction of Chicken Rice and Tofu Steak almost three months ago, Figaro has added anew two dinner meal variants – Crusty Dory Fillet in Creamy Pesto Sauce & Rice Pilaf and Pan-Seared Chicken Barbecue with Java Rice.

Figaro Crusty Dory Fillet

Figaro Crusty Dory Fillet

The Crusty Dory Fillet was just ok. I liked the Pan-Seared Chicken Barbecue more which had flavorful chicken strips. Add to that the special sauce, java rice, and string beans.

The sauce is more on the sweet side which may be loved by some, and disliked by those who want their barbecue sauce with more pepper. Nonetheless the Filipino taste would prefer the former.

Dinner meals are only available 6pm onwards.

Figaro Dinner Meal: Pan-Seared Chicken Barbecue

Figaro Dinner Meal: Pan-Seared Chicken Barbecue

More of Figaro Milk Teas (plus Popping Boba)

Wintermelpn Frost: Figaro Milk Tea

Wintermelon Frost: Figaro Milk Tea

From five milk tea flavors namely the Strawberry Lemon Iced Tea, Raspberry Milk Tea, Taro Pudding Milk Tea, Strawberry Milk Tea and Taro Pudding Chiller Feast comes two new interesting flavors. I got to try the Wintermelon Frost with classic tea and Honeydew Frost with Figaro tea.

Honeydew Frost: Figaro Milk Tea

Honeydew Frost: Figaro Milk Tea

The Wintermelon Frost with classic tea (P100) reminds me of the sago’t gulaman. I love it but I find the sweetness overpowering the tea flavor. In addition, the toppings called popping boba and pearls adds enjoyment with every sip as the popping boba somewhat ‘explodes‘ in your mouth. 🙂 You have to experience it yourself!

For the Honeydew Frost (P100), it had a strong tea flavor which is what I usually look for in milk teas.

* Story and photos by Marjorie Pineda

Now, it will be very easy for me to choose which flavor of milk tea to order. So, what’s your favorite milk tea flavor and Figaro Dinner Meal? These two new milk tea variants are available starting today at all Figaro stores – April 11, 2012!

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Jonel Uy is the EIC of NomNomClub.com and Managing Director of #DigitalCircles.asia, a social media marketing agency. On Mondays, I teach IT classes at Grace Christian College. Know more @ JonelUy.com Tina Quines, on the other hand, is a contributing writer.

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3 Responses to “New Figaro Dinner Meals, Milk Tea, & The Popping Bobas”

  1. JJ says:

    Popping Boba at Figaro? Worth checking out. Thanks!

  2. Hazel says:

    thanks for sharing! these are great for summer 🙂


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