Beyond Ice Cream: The New “Carte D’Or Gelato”

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Beyond Ice Cream: The New “Carte D’Or Gelato”

Have you heard about “Carte D’Or“? It’s UK’s leading premium ice cream brand that has been enjoyed by discerning dessert lovers from all over the world. Carte D’Or Gelato is present in Italy, France, Russia, Brazil, and Turkey among many others.

Now, Carte D’Or is finally making its Southeast Asian debut with its new gelato range, and it starts here in the Philippines!

Carte Dor Gelato

Carte Dor Gelato

Carte D’Or Gelato

Carte D’Or Gelato offers a lineup of flavors crafted with real Australian cream & only the finest ingredients sourced from all around the world.

Each pint of Carte D’Or Gelato is crafted using real cream from Australia. Using real cream not only gives gelato its creamier texture but also its pure, clean taste.

By using only the finest ingredients from all over the world, we achieve a truly authentic flavor experience. Compared to regular ice cream, there’s also less air that’s put into gelato, making the flavor even richer.

Carte D’Or Gelato was crafted with the idea of offering something that’s more than just ice cream. We take pride in sourcing from only the best, no matter where it takes us: from Australian butter to pistachios harvested from South Australia and California; from Belgian chocolate to hazelnuts grown in Turkey,” says Carte D’Or Brand Manager Earl Keh.

The 4 Flavors / Variants

Carte D’Or Gelato will launch with four flavors; each with its own story to tell:

  • Double Dark Chocolate

At the heart of Western Europe lies Belgium—known for medieval castles, quaint hill villages, and a 400-year-old chocolate making tradition. The Double Dark Chocolate offers chunks of Belgian chocolate stirred into thick chocolate gelato. A divine chocolate-on-chocolate experience.

Carte D'Or Double Dark Chocolate

Carte D’Or Double Dark Chocolate Flavor

  • Pistachio

Good pistachios are grown in the sun-kissed vistas of South Australia and California, where long hot summers produce the best nuts. To draw out the flavor, the pistachios are roasted and ground into pure paste. Folded into thick Australian cream, and you’ve got nutty goodness in every bite. That’s Carte D’Or Pistachio!

Carte D'Or Pistachio

Carte D’Or Pistachio Flavor

  • Chocolate Hazelnut

The best hazelnuts in the world are grown in the lush, rolling hills of Turkey. Crisp and buttery, the nuts are combined with delicate wafer crisps and a rich chocolate hazelnut gelato base.  A match made in texture heaven – Chocolate Hazelnut.

Carte D'Or Chocolate Hazelnut

Carte D’Or Chocolate Hazelnut Flavor

  • Salted Caramel

When swirled into butter and caramelized sugar, the Salted Caramel variant creates a rich and rounded caramel profile. Add a dash of salt, and you’ve got decadent gelato with a sultry edge. Salted caramel gelato as it should be.

Carte D'Or Salted Caramel

Carte D’Or Salted Caramel Flavor

Targeted towards the young and discerning market of today, Carte D’Or Gelato shares its consumers’ belief in the importance of quality and authenticity in everything they do.

It’s more than ice cream. It’s Carte D’Or Gelato.

Carte D’Or Gelato will be available in select supermarkets & convenience stores nationwide starting May 23, 2017! Price starts at Php 295 for 475mL.

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If you can’t wait for May 23, watch out for Carte D’Or Gelato in your favorite weekend food markets where they’ll be giving the public a taste beyond ice cream.

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Jonel Uy is the EIC of and Managing Director of, a social media marketing agency. On Mondays, I teach IT classes at Grace Christian College. Know more @ Tina Quines, on the other hand, is a contributing writer.

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